When the temperature rises, this 3-ingredient strawberry ice cream is about to become your new obsession. Just blend strawberries, chilled coconut milk, and honey, then freeze for at least 4 hours - that's literally it. The result is creamy, naturally sweet, and way simpler than dragging out an ice cream maker. Perfect for when you want something cold and satisfying without a million ingredients or complicated steps.
Strawberry Ice Cream

Ingredients
- 1 can
- 3 cups
- 1/4 cup
- unsweetened coconut milk (chilled)
- fresh or frozen strawberries
- raw honey
Preparation
Nutrition Facts
For 1 Serving.
- Calories
- Protein
- Fiber
- Sugars
- Fat
- Carbs
- 439
- 4.2 g
- 2.9 g
- 34.8 g
- 32.4 g
- 42.3 g
